Grappa St.Orso – Etichetta Nera

With an intense and floral aroma, the young grappa comes from selected red pomace with a bain-marie discontinuous alembic.

Vine variety

Selection of the best white Aosta Valley pomace

Type

Blend

Altitude SLM

500 / 800 mt.

Distillation

Obtained from red marc selected with a bain-marie discontinuous alembic

Classification

Young

Alcohol

43% vol.

Contents

50cl. – 70 cl.

View

Limpid

Nose

Fine, intense, floral

Taste

Pleasantly dry taste

Service temperature

13° C – 55,4° F

Recommended glass

Tulip-shaped stem distillate glass, 11,4 cl. Diam. 58 mm