Artemisia Génépy Blanc

At the same time an ancient and innovative technique to produce génépy. The Artemisia seedlings are suspended for long months in the barrel without touching the alcohol. Alcohol starts a process called self-distillation, where the vapors of the distillate extract the best aromatic properties from the plant.

Medicinal plant

Artemisia umbelliformis Lam (female génépy)

Type

Génépy liqueur

Production area

Aosta Valley

Altitude SLM

1.700 – 2.000 mt.

Preparation

Génépy produced with the suspension technique. The plants in the barrel are suspended on alcohol without ever coming into contact with it. The alcohol in this way captures the best volatile aromas of the plant

Alcohol

38% vol.

Contents

100 cl.

View

Crystalline

Nose

Fine, perfume of alpine air and aromatic high-quote plants fragrance

Taste

Pleasantly aromatic and delicate

Service temperature

13° C – 55,4° F

Recommended glass

Tulip-shaped stem distillate glass, 11,4 cl. Diam. 58 mm

Recommended cocktail

LA MARGHE

Génépy Blanc 7cl
Triple Sec 4cl
Lime juice 3cl
A pinch of salt